The smooth sweetness of cinnamon ribbons run through this buttery golden cake soaked in rum for the perfect holiday combination. The tender, incredibly moist texture and rich buttery taste is drizzled with a vanilla glaze that adds a subtle indulgence.
Available in our medium 8” (serves 6-8) or large 10” (serves 8-10) size.
ALLERGY INFORMATION: Unless otherwise noted, products contain milk, wheat, soy, eggs and nuts. Cakes were produced on a facility that processes peanuts, almonds, hazelnuts, pecans, walnuts. Our facility is not Gluten Free.